IfcReal |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
StartDate[Type]
acbf20c2-d9f4-4050-a9a7-5362ddb016fe
IfcDateTime |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
StarterType[Type]
98172bba-0887-4041-83c2-e1c2a4dd1337
PEnum_StarterType |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
StartingTime[Type]
205bfa8d-9387-468d-a9bd-edcca09b7f16
IfcTimeMeasure |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
StartTime[Type]
aa170dc0-8407-4bae-ab6e-172518741d05
IfcLocalTime |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
StateText[Type]
1967cf0b-b500-4f90-9101-d3995a2c19b3
PropertyListValue |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
StaticIndentation
54733a00-98ef-4aab-835e-0a48bbc76f79
|
jay |
NBS_BIMObjectStandardParameters_BOS2.0.1 |
4 years ago |
|
jay |
NBS_BIMObjectStandardParameters_BOS2.0.1 |
4 years ago |
|
jay |
NBS_BIMObjectStandardParameters_BOS2.0.1 |
4 years ago |
Status
a695f501-0c98-4696-a9a4-2f0e513fb30d
|
jay |
NBS_BIMObjectStandardParameters_BOS2.0.1 |
4 years ago |
Status
1b48d461-1a3f-49cf-acad-112b4eab6c8a
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |
|
jay |
NBS_BIMObjectStandardParameters_BOS2.0.1 |
4 years ago |
Status[Type]
c9bc11c5-519a-48e1-ae92-ac89077dcf8c
PEnum_ElementStatus |
jay |
IFC-RevitIFCBuiltIn-Type_ALL |
4 years ago |
STC Rating
d0fc5a24-9ae6-49f8-8ecb-6ff8169475f8
|
jay |
BIMobject |
4 years ago |
Steam
cb3d3513-3c61-4b99-92de-112527e7fc2e
|
jay |
NBS_BIMObjectStandardParameters_BOS2.0.1 |
4 years ago |
|
jay |
BIMobject |
4 years ago |
|
jay |
BIMobject |
4 years ago |
Steam Output
0ff6716e-77b2-4207-9c99-cb6db8325678
|
jay |
BIMobject |
4 years ago |
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |
|
jay |
BIMobject |
4 years ago |
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |
Steam Supply Size
1af1b4e9-4e68-423b-948e-8aaa5fd2327f
|
jay |
Food Service Consultants Society International (FCSI) |
4 years ago |